About Us – TheKoshi
Who We Are
At TheKoshi, we are passionate about bringing you the finest quality Mithila Makhana – also known as the black diamond of Bihar. Rooted in tradition and purity, our makhanas are sustainably sourced from the fertile lands near theKoshi River and carefully processed to preserve their natural taste and nutrition.
Our Mission
To promote healthy snacking by delivering 100% natural, pesticide-free, and preservative-free foxnuts directly from farmers to your kitchen.
Why Choose TheKoshi?
- ✅ Premium Quality: Handpicked and roasted to perfection.
- ✅ Crunchy & Spicy Flavor: Ideal for modern taste buds.
- ✅ 100% Natural: No added chemicals or preservatives.
- ✅ Pesticide-Free & Preservative-Free: Pure, safe, and healthy
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✅ No Sugar, No Maida: Guilt-free snacking
- ✅ Farm to Table: Directly sourced from Mithila farmers.
👤 Founder & CEO – Ankush Gupta
Ankush Gupta, the visionary behind TheKoshi, is a passionate entrepreneur driven by the mission to bring Bihar’s heritage superfood — Mithila Makhana — to every Indian household.
Growing up in the heartland of Mithila, Ankush experienced firsthand the nutritional richness and cultural value of Makhana. With a deep connection to local farmers and a modern vision for clean eating, he founded TheKoshi with a simple belief:
"Natural food should fuel your day — without compromise."
Under his leadership, TheKoshi stands as a symbol of:
- 🌾 Purity & Sustainability — Sourcing directly from trusted local cultivators.
- 🔥 Innovation — Blending tradition with modern taste (like our Crunchy Spicy Makhana).
- 🚀 Quality First Approach — No preservatives, no shortcuts — only 100% natural snacking.
Ankush personally oversees product selection, brand experience, and quality control to ensure that every pack of TheKoshi carries the essence of Bihar's soil and soul.
🌱 Looking Ahead
While TheKoshi began with premium Makhana, this is just the beginning.
With Ankush’s forward-thinking leadership, the brand is all set to expand into a wide range of natural, regional, and wholesome food products — from healthy snacks to traditional ingredients — all rooted in purity and Indian heritage.
“This isn't just a business — it’s a movement to revive respect for native Indian superfoods. And TheKoshi is just getting started.”
— Ankush Gupta, Founder & CEO, TheKoshi
📲 Connect with Ankush Gupta:
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Mich Stark
Chief Marketing Officer
Mark enjoys exploring new flavors. With years of experience in the food industry, Mark has been instrumental in our product innovation. He is a true expert.
Aline Turner
Chief Operations Officer
Aline is passionate about healthy eating and leads a team dedicated to creating innovative snack solutions.
Iris Joe
Chief Financial Officer
Iris, with her international experience, helps us easily understand market trends and improve our product offerings. She is determined to drive success and delivers her professional acumen to elevate our brand in the health food sector.